Recipe of Super Quick Homemade Mozzarella Sticks!

Maggie Fields   17/06/2020 12:21

Mozzarella Sticks!
Mozzarella Sticks!

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mozzarella sticks!. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mozzarella Sticks! is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mozzarella Sticks! is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have mozzarella sticks! using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mozzarella Sticks!:
  1. Make ready 6 Mozzarella string cheese
  2. Prepare 3/4 all-purpose flour
  3. Prepare 1/2 cup bread crumbs and Italian bread crumbs
  4. Get 2 eggs
  5. Get 1 olive oil
Instructions to make Mozzarella Sticks!:
  1. Keep string cheese in freezer for 2 hours or till frozen
  2. Cut each string cheese in half and make three separate bowls of the eggs, flour and bread crumbs
  3. Take the half of string cheese and dip in flour and sprinkle any excess flour
  4. After dip it in the egg
  5. Then coat in the breads crumbs
  6. When finished all repeat for a second coat and make sure thay each is coated 2 times or some 3 if not brown from bread crumbs
  7. Get frying pan and put olive oil or any preferable oil you want and keep in medium heat
  8. Put the cheese stick in the oil and let it stay for 10 sec. and move them around continuously until golden brown.
  9. Enjoy!

So that’s going to wrap it up with this special food mozzarella sticks! recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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