Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pumpkin muffins. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Muffins is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pumpkin Muffins is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pumpkin muffins using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Muffins:

1. Take 200 g kabocha pumpkin
2. Get 60 g margarine or butter
3. Make ready 1 egg
4. Take 60 g sugar
5. Get 30 g honey
6. Make ready 1 pinch salt
7. Get 160 g flour
8. Prepare 1 tsp baking powder

Steps to make Pumpkin Muffins:

1. Preheat the oven to 180C/350F. Chop the pumpkin into a small pieces and to soften, boil in a pan of water or use the microwave for 3 min. Mash the pumpkin throughly while it's still very hot.
2. Put margarine into a bowl and mix well until you get a creamy texture. Then add beaten eggs, sugar and salt, mix very well.
3. Add the mashed pumpkin, honey, flour and baking powder into the bowl, and mix roughly. A powdery texture is ok.
4. Spread olive oil or margarine on the inside of the cupcake pan or use silicon cups. Then pour in the mixture to half way up each cupcake form to avoid over filling. Bake for 20 min and remove to a cooling rack.
5. Once cooled, they are ready to eat. Enjoy!

So that is going to wrap this up for this special food pumpkin muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!