Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked seafood mac n cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Baked Seafood Mac n Cheese is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Baked Seafood Mac n Cheese is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have baked seafood mac n cheese using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Seafood Mac n Cheese:

1. Take 1 lg pkg lobster meat or 2 lg lobster tails cooked and chopped
2. Prepare 1 Pkg med count shrimp peeled and deveined with tails off
3. Take 1 Lb real or imitation crab meat
4. Get 1 Box penne or bowtie pasta
5. Prepare 1 Can rotel, drained
6. Take 1/2 Bunch scallions chopped
7. Prepare 3 packages Mexican blend shredded cheese
8. Make ready 1 Block Philadelphia cream cheese softened
9. Take 3 tbsp minced garlic
10. Take 1 Cup milk
11. Prepare Salt and Pepper
12. Take Old bay seasoning

Instructions to make Baked Seafood Mac n Cheese:

1. Cook pasta al dente and set aside.
2. Butter bottom of large baking dish. Take a large mixing bowl and combine all ingredients together except for one package of shredded cheese. Add mixture to the buttered baking dish.
3. Bake for 45 min at 350 degrees F. Add last package of shredded cheese to the top of the casserole. Bake for 15 min more or until cheese on top is bubbly. Let stand and cool for 10 min. Serve and enjoy.

So that is going to wrap this up with this exceptional food baked seafood mac n cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!