Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, meatball, carrot, and onion soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Meatball, Carrot, and Onion Soup is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Meatball, Carrot, and Onion Soup is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook meatball, carrot, and onion soup using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Meatball, Carrot, and Onion Soup:

1. Make ready beef meatballs
2. Prepare Carrots
3. Prepare large onion
4. Prepare butter
5. Get chicken broth
6. Make ready ground black pepper
7. Get kosher salt
8. Prepare granulated garlic powder
9. Get shredded Monterey jack cheddar cheese
10. Get crushed red pepper flakes, optional
11. Make ready tomato paste

Instructions to make Meatball, Carrot, and Onion Soup:

1. Slice the Carrots and onions.
2. Melt the butter add the onions and carrots. Sauté the onion slices and carrots, in the butter covered.
3. After 12 minutes the carrots and onions will be softened. Add the spices. Then add the meatballs. Cook 15 minutes.
4. Add the broth and bring to a boil. Allow to cook 7 minutes.
5. Shred the cheese.
6. Add the tomato paste. Simmer 7 minutes.
7. Add soup to a bowl with the cheese. Let the cheese melt. Add the pepper flakes. Serve I hope you enjoy!!

So that is going to wrap it up with this exceptional food meatball, carrot, and onion soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!