How to Prepare Quick Chicken Spinach Mushroom Bake
Brian Hicks 06/06/2020 15:27
Chicken Spinach Mushroom Bake
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken spinach mushroom bake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Spinach Mushroom Bake is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken Spinach Mushroom Bake is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Spinach Mushroom Bake:
Make ready 2 cups chicken, cooked (shredded)
Take 10 oz mushrooms (canned or fresh)
Get 6 oz spinach roughly chopped
Prepare 1/2 cup mozzarella shredded
Prepare 1 medium onion chopped
Take 1 tbsp butter
Get 3 garlic cloves minced
Take 1/2 tsp thyme
Take 1/2 tsp crushed red pepper
Take to taste Salt and pepper
Get For the sauce:
Make ready 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
Make ready 3 oz cream cheese
Get 2 oz mozzarella
Prepare 1/4 cup parmesan grated
Take Pinch nutmeg
Get to taste Salt and pepper
Instructions to make Chicken Spinach Mushroom Bake:
Boil chicken.
Preheat the oven to 350F.
Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
Let stand for 5 minutes before serving and enjoy.
So that is going to wrap it up for this special food chicken spinach mushroom bake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!