Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, savory lentil muffins. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Savory Lentil Muffins is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Savory Lentil Muffins is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook savory lentil muffins using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Savory Lentil Muffins:

1. Take 2 cups dry lentils (green or red will work)
2. Take 2 large onions
3. Get 2 medium red bell peppers
4. Take 1 habanero or jalapeño pepper
5. Get 1/2 cup Egg white
6. Take cube Knorr
7. Make ready to taste Salt

Steps to make Savory Lentil Muffins:

1. Soak dry lentils for at least 2 hours. Blend much better when soaked overnight
2. Add lentils, peppers, onions and Knorr cubes to blender and blend until fine and smooth
3. Pour blended mixture into a bowl. Using a wire whisk add in egg whites and salt
4. Grease muffin pan with cooking spray
5. Spoon mixture into muffin cups
6. Bake in pre-heated oven (370 F) for 12 to 15 minutes.
7. Serve with choice of custard, corn pap, or favorite cup of tea

So that’s going to wrap this up with this exceptional food savory lentil muffins recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!