Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crunchy saudi samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crunchy Saudi Samosa is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Crunchy Saudi Samosa is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have crunchy saudi samosa using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crunchy Saudi Samosa:

1. Prepare For the Dough:
2. Make ready 3 cups flour
3. Prepare 1 1/2 cups vegetable oil
4. Prepare 1 teaspoon bread spices, (yeast, fennel, and poppy seed)
5. Get For the Filling:
6. Get 7/16 kg ground beef, or lamb
7. Take 2 onions, grated
8. Get 1 teaspoon black pepper, ground
9. Get 1 teaspoon cumin
10. Prepare vegetable oil for frying
11. Make ready salt to taste

Steps to make Crunchy Saudi Samosa:

1. To make the dough: mix the flour with the bread spices and a pinch of salt.
2. Slowly pour in the vegetable oil while kneading with your hands. Add a little bit of water to hold the dough together.
3. Cut the dough into small balls, cover and leave to rise for a minimum of one hour in a warm area.
4. To prepare the filling: combine all the ingredients in a skillet, season with salt and cook over low heat until meat is done. Set aside to cool.
5. Flatten the dough balls into thin circles. In the middle of each circle, place a tablespoon of the filling and close the dough to form half a circle. Twist the edges to give a nice shape.
6. Fry the samboosak in a pan of heated vegetable oil until golden brown from both sides. Serve hot.

So that’s going to wrap it up for this special food crunchy saudi samosa recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!