Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bhindi 'do' pyaza recipe |bhindi masala recipe. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Bhindi Masala Recipe is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Bhindi 'Do' Pyaza Recipe

To get started with this particular recipe, we have to first prepare a few components. You can cook bhindi 'do' pyaza recipe |bhindi masala recipe using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bhindi 'Do' Pyaza Recipe |Bhindi Masala Recipe:

1. Prepare Bhindi :
2. Get Onion : (thick sliced)
3. Get Tomato :
4. Make ready Cumin seeds :
5. Take Turmeric Powder :
6. Prepare Hing :
7. Make ready Red Chili Powder :
8. Prepare Coriander Powder :
9. Get Garam Masala :
10. Get Salt : (as per taste)
11. Prepare Coriander Leaves : Chopped
12. Take Mustard Oil :

Steps to make Bhindi 'Do' Pyaza Recipe |Bhindi Masala Recipe:

1. Wash and dry bhindi and cut into 1 inch long pieces.
2. Heat oil in a pan, add cumin seeds and hing in it when crackle add onions, ginger/garlic paste and sauté till light brown, add all spices, bhindi and mix well.
3. Cover it for five minutes on low flame.
4. Now add chopped tomatoes, mix it and cook for two minutes.
5. Sprinkle garam masala and coriander leaves, serve hot with chapati or prantha.

So that is going to wrap this up with this special food bhindi 'do' pyaza recipe |bhindi masala recipe recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!