Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, dark chocolate chunk cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dark Chocolate Chunk Cookies is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Dark Chocolate Chunk Cookies is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Chunk Cookies:

1. Make ready 1/4 cup unsalted butter
2. Prepare 1/2 cup sugar
3. Get 1 egg (substitute meringue powder if you don’t have eggs)
4. Take 6 bite size Dove dark chocolate (cut into quarters)
5. Make ready Pinch salt
6. Prepare 1/2 cup flour
7. Prepare Dash baking soda
8. Take Tbsp vanilla extract (water if you use meringue)

Instructions to make Dark Chocolate Chunk Cookies:

1. Preheat oven to 350°F
2. In a mixer, cream together sugar and room temperature butter
3. Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
4. Add chocolate chunks and lightly mix
5. Bake for 12 minutes! Enjoy warm.

So that is going to wrap this up with this special food dark chocolate chunk cookies recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!