Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, dark chocolate cake pop. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Dark Chocolate Cake Pop is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Dark Chocolate Cake Pop is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook dark chocolate cake pop using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Cake Pop:

1. Prepare 300 g Dark Chocolate
2. Prepare 264 g Oreos
3. Make ready 226 g Cream cheese
4. Make ready 1 pinch Salt
5. Take 2 tbs Almond crumbs
6. Take 2 tbs Candy sprinkles

Steps to make Dark Chocolate Cake Pop:

1. Crush the oreo cookies into fine crumbs
2. Add cream cheese and salt to the cookie mixture and stir until evenly combined
3. Line a tray with parchment paper. Roll the mixture into small tight balls and place on the parchment paper
4. Freeze until slightly hardened, around 30 minutes
5. Melt the chocolate under indirect heat
6. Insert a wooden stick into the frozen balls and dip the balls into the melted chocolate until coated
7. Sprinkle the cake pops with almond crumbs and candy sprinkles
8. Fix the cake pops into a cup filled with beans
9. Freeze until chocolate hardens, about 15 minute
10. Wrap it nicely as a lovely gift for kids🎈

So that is going to wrap it up with this exceptional food dark chocolate cake pop recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!