Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, milky crunch cincin. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Milky crunch cincin is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Milky crunch cincin is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have milky crunch cincin using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Milky crunch cincin:
- Take 1 kg flour
- Get 75 ml peak milk or 75g of powdered milk diluted with water
- Get 200 g sugar
- Get 150 g butter
- Get Oil
- Prepare 1 egg
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Steps to make Milky crunch cincin:
- Mix your sugar and milk,and Into the flour with your butter and kneed for 20min until you have soft dough,you can add more milk if dough is hard
- Roll,cut and fry them in hot oil
So that is going to wrap it up with this special food milky crunch cincin recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
