Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, carrot and beet cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Carrot and Beet Cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Carrot and Beet Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook carrot and beet cake using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Carrot and Beet Cake:
Get 3 large eggs
Prepare 1 1/2 cup granulated sugar
Prepare 2 tsp vanilla extract
Get 3/4 cup vegetable oil
Get 1/4 cup hot water
Get 2 cup cake flour
Make ready 1 pinch salt
Get 1 tbsp baking powder
Make ready 1 tsp ground cinnamon
Take 1 pinch ground nutmeg
Prepare 2 cup finely grated carrots
Take 1 cup finely grated beet
Make ready 1/2 cup coarsley chopped walnuts or pecan nuts (extra for decorating)
Make ready 1 Cream cheese frosting
Steps to make Carrot and Beet Cake:
Preheat oven to 375° F. Grease and flour 9" bundt pan.
Separate eggs. Put yolks, sugar, water, vanilla and oil in electric mixer. Mix until just combined
Sift flour, baking powder, salt and spices in a bowl.
Add dry ingredients to wet ingredients
Add carrots and beet. Mix until combined
In a separate bowl, beat egg whites until stiff.
Gently fold in egg whites.
Pour into prepared cake pan. Bake for approximately 45 minutes until done.
Allow to cool. Frost with your favourite cream cheese frosting and decorate with chopped nuts.
So that is going to wrap it up for this exceptional food carrot and beet cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!