Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, pretzel bites. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy homemade pretzel bites brushed with melted butter and sea salt. This easy pretzel recipe makes the perfect appetizer or snack! These homemade pretzel bites are the perfect game day appetizer!

Pretzel Bites is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Pretzel Bites is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pretzel bites using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Pretzel Bites:

1. Take warm water
2. Get brown sugar
3. Make ready active dry yeast
4. Prepare unsalted butter, melted
5. Take salt
6. Prepare flour
7. Take baking soda
8. Prepare egg, beaten with 1 Tbsp. cold water
9. Get Coarse sea salt for topping

Pillsbury® classic pizza crust provides a simple addition to these warm pretzel bites served with queso dip - perfect appetizers for a crowd. Serve pretzel bites warm with queso dip. These bite-size buttery pretzels are so easy! Pretzel Bites with Cheese Dip are the perfect snack for tailgating.

Steps to make Pretzel Bites:

1. Preheat oven to 400 degrees.
2. Combine warm water, sugar, yeast and butter in mixer and stir to combine. Let sit for 5 minutes.
3. Add salt and flour and mix on low until combined. Continue mixing on medium until smooth and starts to pull away from sides of the bowl.
4. Place on a clean flat surface dusted with flour and knead into a dough ball.
5. Place in a large oiled bowl and turn to coat. Cover with plastic wrap and let sit in a warm place for 1 hour to rise.
6. Once dough has risen remove from bowl and turn out on floured surface again. Separate into 8 dough balls.
7. Roll out each ball into a long rope approx. 22 inches long.
8. Using a pizza cutter or sharp knife cut into bite size pieces about and inch or so in length.
9. Boil a large pot of water, about 3 quarts and add baking soda. Drop pieces into boil for 30 seconds. Do this in batches of 15 pieces each.
10. Meanwhile, place egg mixture by greased baking sheet.
11. Remove the boiled pretzels from water with a slotted spoon and place on baking sheet. Brush each with a light coating of egg wash and top with sea salt.
12. Place in oven and bake for 15 minutes or until golden brown.
13. Allow to cool on sheet for about 10 minutes before removing. Store in air tight container until ready to serve. Enjoy!
14. Example of a destroyed kitchen… the aftermath of making pretzels!! Worth it!!

Have you been to the mall and seen the cinnamon and sugar pretzel bites? Now you can make them at home. You will soon fall in love with these cinnamon and sugar pretzel bites. Pretzel Bites: I so love soft pretzels, and the homemade ones are better than the Mall versions, in my opinion. For a great snack that disappears very quickly, no matter how hot they are, we make Pretzel.

So that’s going to wrap this up with this special food pretzel bites recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!