Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, nutty pumpkin roll. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Nutty Pumpkin Roll is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Nutty Pumpkin Roll is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook nutty pumpkin roll using 15 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Nutty Pumpkin Roll:

1. Make ready 3/4 cup all-purpose flour
2. Take 1/2 tsp baking powder
3. Take 1/2 tsp baking soda
4. Get 1 tsp ground cinnamon
5. Prepare 1/4 tsp salt
6. Take 3 eggs
7. Take 1 cup sugar
8. Make ready 2/3 cup pumpkin pie filling
9. Take 1 cup chopped pecans
10. Prepare 1/2 cup powdered sugar
11. Take filling
12. Get 8 oz cream cheese - softened
13. Prepare 1 cup powdered sugar - sifted
14. Get 6 tbsp butter - softened
15. Get 1 tsp vanilla extract

Steps to make Nutty Pumpkin Roll:

1. For filling, mix all filling ingredients together with mixer until creamy. Place in refrigerator until ready for use.
2. Preheat oven to 375°F.
3. Line a shallow 15x10 pan with parchment paper. Grease and flour paper.
4. Sift powdered sugar on a clean dish towel to later place the bread on.
5. Combine flour, baking powder, baking soda, cinnamon and salt.
6. In a separate bowl, beat eggs and sugar with mixer.
7. Beat pumpkin into egg mixture.
8. Stir in flour mixture.
9. Spread evenly into prepared pan and sprinkle with nuts.
10. Bake for 13-15 minutes.
11. Immediately loosen and turn the bread over onto the powdered towel.
12. Carefully peel off paper.
13. Roll the bread up in the towel and place on a wire rack to cool.
14. Once cooled, carefully unroll the bread and spread the filling evenly.
15. Carefully roll the bread back up and wrap tightly in plastic wrap.
16. Refrigerate and slice when ready to serve.

So that’s going to wrap this up with this exceptional food nutty pumpkin roll recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!