Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet beets / non alcoholic. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet Beets / Non Alcoholic is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Sweet Beets / Non Alcoholic is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have sweet beets / non alcoholic using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Beets / Non Alcoholic:

1. Take 30 cc Yuzu syrup
2. Make ready 10 cc Beets syrup
3. Get 200 cc club soda
4. Take Garnish mint, berry, lemon peel etc

Steps to make Sweet Beets / Non Alcoholic:

1. Put a lot of cube ice in a glass, add 30cc Yuzu syrup and fill up club soda, mix well gently. Drop 10cc Beets syrup into bottom using spoon and side of glass.
2. Decorate fish shape of lemon peel like swimming fishes in the glass. Add a mint and some berries on top. Done !!
3. (Yuzu/Japanese citrus Syrup) Use same amount of water and sugar, heat it until dissolved in pot. When it cool down, add 20% volume of Yuzu juice in simple syrup.
4. (Beets syrup) Chop some beets after peeled. Put the beets and some water in pot. Heat it 15min, filter it with draining basket. Put it back to pot and add same amount of sugar, heat it until dissolved.

So that is going to wrap it up with this special food sweet beets / non alcoholic recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!