Recipe of Quick Potato Rabdi (dessert)

Charlie Obrien   30/06/2020 17:41

Potato Rabdi (dessert)
Potato Rabdi (dessert)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato rabdi (dessert). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potato Rabdi (dessert) is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Potato Rabdi (dessert) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have potato rabdi (dessert) using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Potato Rabdi (dessert):
  1. Make ready 1 potato
  2. Prepare 5 cups whole milk
  3. Make ready 2 tsp sugar/ substitute/ honey
  4. Get 5-6 sandal flower petals
  5. Make ready 2 tsp butter
  6. Make ready 1/2 tsp corn flour
  7. Make ready 1 cup coffee creamer (powder)
  8. Make ready 9-10 pistachio
Steps to make Potato Rabdi (dessert):
  1. Peel the potato, grated it in the water
  2. Heat the pan, add butter and now remove water from potato and cook in butter
  3. Mix corn flour in 2 tsp milk, Add milk, petals and cornflour mixture in the pan
  4. Continuously stirrer spoon and mix well
  5. Once it's thick n almost half I quantity add sugar and cook 1 min more
  6. Now garnish with pistachio or cashew almonds, can serve hot or cold

So that is going to wrap it up for this exceptional food potato rabdi (dessert) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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