Easiest Way to Make Ultimate Healthy and Flavoured Trifle Pudding
Jean Vargas 14/07/2020 04:52
Healthy and Flavoured Trifle Pudding
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy and flavoured trifle pudding. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Healthy and Flavoured Trifle Pudding is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Healthy and Flavoured Trifle Pudding is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook healthy and flavoured trifle pudding using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Healthy and Flavoured Trifle Pudding:
Make ready Washed split wheat
Prepare Cardamom powder
Prepare Sugar
Prepare Water
Take Mango puree
Get Jamun puree
Prepare Coco powder
Prepare For garnishing :
Prepare chopped dry fruits
Steps to make Healthy and Flavoured Trifle Pudding:
First take a wok and add broken wheat with 2 cups of water to boil. When it starts to boil simmer the flame and stir occasionally.
When mixture starts to thicken add remaining water. Keep stirring. Let it cook till it softens and becomes thick in consistency.
As soon as broken wheat softens completely add cardamom powder and sugar. Mix nicely and switch off the flame.
Now divide it into 3 parts and let it cool completely.
After cooling, add coco powder in one part of cool down split wheat mixture in a jar and blend till mixture smoothens.keep aside.
Now add jamun puree in second part of broken wheat mixture in the jar and blend till it smoothens. Keep it aside.
For making top layer add mango puree with remaining third part of broken wheat mixture and blend nicely. Keep it aside.
Now take serving glass pour chocolate layer at the bottom, then pour jamun layer in middle very slowly and mango layer on top of the glass.
Pour different flavours slowly with the help of spoon so that all layers can be visible.
Garnish ready layered pudding with dry fruits. Serve as it is or chill for some time. Yummy and healthy pudding is ready to serve.
So that is going to wrap it up for this exceptional food healthy and flavoured trifle pudding recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!