Step-by-Step Guide to Make Award-winning 苦瓜炒蛋 STIR FRY BITTER GOURD WITH EGGS

Florence Becker   14/07/2020 04:44

苦瓜炒蛋 STIR FRY BITTER GOURD WITH EGGS
苦瓜炒蛋 STIR FRY BITTER GOURD WITH EGGS

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, 苦瓜炒蛋 stir fry bitter gourd with eggs. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

苦瓜炒蛋 STIR FRY BITTER GOURD WITH EGGS is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. 苦瓜炒蛋 STIR FRY BITTER GOURD WITH EGGS is something that I’ve loved my entire life. They’re nice and they look fantastic.

Add in some chicken broth to bring all flavours together. A healthy recipe that you must eat! Bitter Gourd Benefits: -Weight Loss -Increase Immunity -Rich in Vitamin-K -Reduce high acid -Blood-purifying agent -Anti.

To begin with this recipe, we have to first prepare a few ingredients. You can have 苦瓜炒蛋 stir fry bitter gourd with eggs using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 苦瓜炒蛋 STIR FRY BITTER GOURD WITH EGGS:
  1. Prepare 1 - bitter gourd
  2. Prepare 4 - eggs
  3. Take 1 teaspoon - Soy sauce
  4. Prepare 1 tablespoon - Fermented black bean sauce / paste
  5. Get Garlic (optional)

Add in some chicken broth to bring all flavours together. ← 蛋炒饭Stir fried rice. Salted Egg & Squash Stir-fry 鹹蛋炒南瓜. Salted eggs (鹹蛋) are one of those Chinese food staples you'll see stocked in the fridge of most Chinese households. Other than their individual uses, salted eggs are probably most famous for a dish called 鹹蛋炒苦瓜 (salted egg and bitter gourd stir-fry).

Instructions to make 苦瓜炒蛋 STIR FRY BITTER GOURD WITH EGGS:
  1. Cut bitter gourd to half (length-wise) and use a spoon to scoop out the seeds. Slice bitter gourd thinly.
  2. Wash the bitter gourd, and soak in water with salt for at least 15 minutes.. It somewhat helps to reduce the bitterness..
  3. After 15 minutes drained the bitter gourd, try to sqeeuze out as much water from bitter gourd
  4. Beat 4 eggs in a bowl, add in a teaspoon of soy sauce
  5. Heat oil in pan, stir fry some minced garlic
  6. Add bitter gourd slices and stir fry over high heat.. Add in fermented black bean sauce (if you prefer it to be saltier you may add 0.5 tablespoon to 1 tablespoon MORE) the fermanted Black bean sauce I used in below picture
  7. Pour the beaten egg slowly over the bitter gourd slices. Stir fry until the egg is cooked and dry.

Add in the stir fried bitter gourd slices and stir fry for a minute. Fried egg with bitter gourd. ✴️苦瓜炒蛋[EngSub中字]Scrambled Eggs With Bitter Melon. Note: Luffa gourd also goes by angled gourd, angled luffa, ridged gourd, or Chinese okra. If you've had it, you know why you'd want to make it again and again. If you haven't had it, it may not sound like much.

So that’s going to wrap this up with this exceptional food 苦瓜炒蛋 stir fry bitter gourd with eggs recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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