Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rolled omelette with dried green nori flakes and salmon flakes for lunch boxes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have rolled omelette with dried green nori flakes and salmon flakes for lunch boxes using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:

1. Make ready 1 Egg
2. Make ready 1 tsp Salmon flakes (you can use the store-bought kind)
3. Take 1/2 tsp or more Aonori
4. Take 1/2 tsp or more Sugar
5. Take 1 dash Vegetable oil

Steps to make Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:

1. Mix the egg, aonori, salmon flakes and sugar well.
2. Heat a pan with vegetable oil, pour 1 and roll it up for 2 or 3 times.
3. It is easier to cut the omelette once it cools. These are good for lunch boxes, too.

So that is going to wrap it up with this special food rolled omelette with dried green nori flakes and salmon flakes for lunch boxes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!