Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken gravy recipe. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Chicken Gravy Recipe is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Easy Chicken Gravy Recipe is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy chicken gravy recipe using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Gravy Recipe:

1. Make ready 1 tbsp butter (you can use salted or unsalted butter. Just remember to adjust the salt)
2. Take 1 yellow onion
3. Make ready 1 garlic clove
4. Prepare 2 tsp dried thyme
5. Make ready 1 tbsp cumin (a lot? yes, that’s because I love it. But you can adjust it to your taste. Start with 2 tsp at least)
6. Prepare 2 tbsp all-purpose flour
7. Take 2 cups chicken stock (or 2 chicken bouillon cube + 500 ml water)
8. Make ready 2 tbsp chicken fat drips (or replace it with butter)
9. Take Black pepper
10. Take Salt

Instructions to make Easy Chicken Gravy Recipe:

1. Start with 1 tbsp butter in a pan using just medium flame, and add the thinly sliced yellow onion right after the butter is melted.
2. Once the onion starts to look transparent, add in the thinly sliced garlic. Keep turning them until caramelized.
3. Once it’s beginning to be caramelized, add dried thyme and cumin and keep turning them around 2 minutes.
4. Add in all-purpose flour and mix it with the onion and the garlic and after they’re mixed, pour the chicken fat (or extra butter) in and turn it for 1 minute, then pour in the chicken stock (or water with the chicken bouillon cube).
5. Shimmer it on small flame to thicken to about 1 cup (Since you need to strain it later, take a wild guess that after it’s strained, it’ll be 1 cup)
6. Season it with salt and pepper, taste it, and after you’re happy with it, leave it there for 2 extra minutes before straining it.
7. Now all you need to do is just straining the gravy and prepare to receive praises with grace!

So that is going to wrap this up for this special food easy chicken gravy recipe recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!