Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ham steaks with redeye gravy. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Ham Steaks with Redeye Gravy is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Ham Steaks with Redeye Gravy is something which I have loved my entire life.

Red-eye gravy is a thin sauce often seen in the cuisine of the Southern United States and associated with the country ham of that region. Other names for this sauce include poor man's gravy, bird-eye gravy, bottom sop, cedar gravy, and red ham gravy. redeye gravy is a true southern tradition.there is even a little jingle."grits and gravy and black eyed peas.doo da doo da.lol.we either had a ham steak with it or fried catfish but there were ALWAYS grits made with it instead of potatoes or rice. Oh.and the grits should be buttered salted and peppered.

To begin with this recipe, we have to first prepare a few components. You can have ham steaks with redeye gravy using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ham Steaks with Redeye Gravy:

1. Get 1/2 cup redeye gravy see my recipe
2. Take 1 pound smoked ham steaks
3. Prepare To taste salt

Once the oil is hot and shimmers, add the ham steak. Remove ham to a plate and set aside. Slice the steak in half and spoon gravy over the top or serve on the side. Coffee is the key ingredient in redeye gravy—hence the name.

Instructions to make Ham Steaks with Redeye Gravy:

1. Fry the steaks till heated through and caramelized.
2. Add salt to taste and add gravy. Serve, I hope you enjoy

Grace Parisi adds a hint of it here to give the sauce its characteristic depth, alon. Transfer the ham to a plate, cover and keep warm. The ham steak is cooked in the pan until browned and then the gravy is prepared. The gravy has a great taste and gets a lot of flavor from ingredients such as maple syrup and instant espresso. The gravy uses the grease from the cooked bacon but the bacon itself.

So that’s going to wrap this up with this special food ham steaks with redeye gravy recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!