Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hamburger gravy. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Hamburger Gravy is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Hamburger Gravy is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook hamburger gravy using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Gravy:

1. Get Beef
2. Get 1 lb ground beef
3. Take 1 can peas (do not drain)
4. Make ready 1/4 cup onion (chopped)
5. Get 1-2 cloves garlic (chopped)
6. Get 1 packet brown gravy mix (I usually use McCormick's)
7. Make ready 1/4 tsp salt
8. Take 1/8 tsp pepper
9. Prepare 1/4 tsp onion powder
10. Prepare 1/4 tsp garlic powder
11. Prepare Potatoes
12. Prepare 6-8 large white or gold potatoes
13. Get 1/2-1 stick butter
14. Get 1/3 cup sour cream
15. Prepare 1/2 cup milk
16. Get to taste Salt and pepper

Instructions to make Hamburger Gravy:

1. Peel and chop potatoes into small equal sized pieces. Add to salted water and boil (covered) until a white rim appears around the edge of the pot and potatoes are soft. (About 30 minutes).
2. While potatoes are boiling… brown beef and then drain fat.
3. Add spices and stir (salt, pepper, onion powder and garlic powder).
4. Add chopped onion and garlic and cook until soft. (3 minutes or so)
5. Mix gravy packet with 1 cup of cold water and add into beef.
6. Simmer (uncovered) until gravy thickens.
7. Add peas (undrained) and continue to simmer (uncovered) on low for 5-10 minutes allowing the gravy to thicken and the dish to get hot.
8. While that simmers… drain potatoes. Quickly add butter, sour cream and milk. Beat on low for a few seconds just to mix. Add additional milk or sour cream (if needed) and beat on high until mixed. Do not over beat! I continue to add small amounts of butter, sour cream or milk until the potatoes are to my liking. I add in salt and pepper at the end and give it one more quick mix with the mixer.
9. Pour gravy over mashed potatoes and enjoy!

So that is going to wrap this up for this special food hamburger gravy recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!