Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tuna melt stuffed portobellos. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tuna melt stuffed portobellos is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Tuna melt stuffed portobellos is something that I’ve loved my entire life.

Portobello Tuna Melts are a healthier version of the old-school tuna melts you may know. This healthy tuna recipe features a no-mayo tuna salad and a portobello mushroom cap as a base The tuna salad is divided and stuffed into the tender mushroom caps. Directions for: Portobello Mushroom Tuna Melt.

To begin with this recipe, we must first prepare a few ingredients. You can have tuna melt stuffed portobellos using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tuna melt stuffed portobellos:

1. Make ready 2 cans flaked light tuna, drained
2. Make ready 1/2 cup colored bell pepper, diced (I used yellow)
3. Prepare 1/2 cup celery, diced
4. Make ready 1/2 cup mustard leafs, finely chopped
5. Get 1/2 cup mayo (I used Hellmann's)
6. Make ready 1 teaspoon Old Bay seasonning
7. Prepare to taste Fresh groung black pepper
8. Make ready 4 portobello heads, emptied
9. Take 1 cup sharp cheddar cheese, shredded
10. Make ready 1 tablespoon breadcrumbs

Divide tuna mixture among mushrooms, and spread evenly in caps. His smart idea: using balsamic vinaigrette in place o. The Tuna Melt Stuffed Mushrooms are comfort-food heaven, and the Tex-Mex Mushrooms are ready to party. Tuna melt patties will for sure "spice up" your dinner or your lunch this week.

Steps to make Tuna melt stuffed portobellos:

1. In a bowl, mix together seven first ingredients.
2. Lay portobello heads on a foiled cookie sheet and fill in the portobello heads with tuna mix.
3. Cover with cheese and sprinkle with breadcrumbs.
4. Cook in pre-heated oven at 400° for 20 minutes.
5. Cook at broil a couple of minutes till top is golden brown and crispy.
6. Serve with a green salade and/or french fries.
7. Enjoy!

We have prepared for you a step by step guide and our special recipe. Yes, realistically I could have just made a classic tuna melt. But, if you hadn't noticed, everything on this blog is slightly How to make Tuna Melt Bagels (quick summary). Grab yourself a couple cans of tuna and mix in with the fillings and seasoning. Deli-inspired tuna melts have a slight smoky flavor when prepared on the grill.

So that is going to wrap it up with this special food tuna melt stuffed portobellos recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!