Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, low-carb biscuits and gravy. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Low-carb Biscuits and Gravy is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Low-carb Biscuits and Gravy is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have low-carb biscuits and gravy using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Low-carb Biscuits and Gravy:

1. Take Gravy
2. Take 1 pound ground beef 85/15
3. Take 1/2 teaspoon xanthan gum
4. Get To taste kosher salt
5. Make ready To taste ground black pepper
6. Prepare 1 teaspoon ground sage
7. Take 1/2 teaspoon thyme
8. Take 12 ounces heavy cream
9. Take 1/2 cup buttermilk
10. Prepare Biscuits
11. Get 6 low-carb Biscuits, American see my recipe

Steps to make Low-carb Biscuits and Gravy:

1. Brown the ground beef, adding sage and thyme.
2. Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened.
3. Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!

So that’s going to wrap this up with this exceptional food low-carb biscuits and gravy recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!