Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mashed potatoes and hamburger meat with gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mashed potatoes and hamburger meat with gravy is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mashed potatoes and hamburger meat with gravy is something that I have loved my whole life. They’re nice and they look fantastic.

Using a masher, mash the potatoes and gently stir the ingredients all together. Serve generous spoonfuls of hamburger gravy over the mashed potatoes. Add salt and pepper to taste.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mashed potatoes and hamburger meat with gravy using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mashed potatoes and hamburger meat with gravy:

1. Make ready For the meat
2. Make ready 1 pound ground beef or Turkey
3. Prepare As much garlic as you want
4. Prepare Salt
5. Take 1 teaspoons pepper, parsley,
6. Prepare 2 teaspoon celery flakes
7. Take 2 teaspoon cajun season
8. Make ready 4 bags your favorite kind of potatoes
9. Make ready For the gravy
10. Make ready The dropping of the the ground beef
11. Take 2-4 teaspoons flour
12. Prepare 1 cup warm water

Biscuits & Bread: garlic cheese biscuits, toast points, or toasted. It is the perfect dish for your meat and potato lovers. This simple gravy is made with items you have on hand. You need flour, milk, and beef broth to make the actual gravy.

Instructions to make Mashed potatoes and hamburger meat with gravy:

1. Start the meat first. Put it in a pan. Add the seasoning and brown up the meat
2. Drain the grease into a bowl and save for later
3. Start your water for the potatoes. Now I just got the 1.00 ones at the store. But you can use whatever kind you want. Or if you want to do them homemade go for it.
4. As the water is boiling take the dropping from the meat and put it back in the pan you just used for it.
5. Start out with 1 teaspoons of flour first mix it together and then add another one. Keep stirring it.
6. Take the water and slowly add to it.. keep stirring and adding a little bit more flour.
7. You can add more of you want more. It is all up to you. But you dont have to add anything to it.
8. Move it off the burner
9. Do the potatoes and once they are done add the meat to the potatoes and mix it together. Then put the gravy in and mix it… you can add veggies like green beans to it

The flavor for the gravy comes from the drippings, onion, garlic, Worchestershire sauce, and beef boullion. In a large skillet, cook beef over medium heat until no longer pink; drain. In a small bowl, combine cornstarch and remaining broth until smooth. Creamy hamburger gravy with just the right blend of spices is perfect served over homemade biscuits, mashed potatoes, rice, fried potatoes. just about anything! Crumble and cook over medium high heat; add Worcestershire sauce, cook until evenly browned.

So that’s going to wrap it up with this exceptional food mashed potatoes and hamburger meat with gravy recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!