Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, old-fashioned egg cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Old-fashioned Egg Cake is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Old-fashioned Egg Cake is something that I have loved my entire life. They are fine and they look fantastic.

Today we are making my favorite pound cake. This recipe make a lot of cake batter so use an extra large bundt pan or divide it up when baking or it will. So if you're having a bowl of leftover egg whites or yolks sitting in your fridge, try one of the old-fashioned cake recipes below.

To begin with this particular recipe, we must prepare a few ingredients. You can have old-fashioned egg cake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Old-fashioned Egg Cake:

1. Take 4 eggs
2. Prepare 170 gr sugar (add more if you prefer)
3. Take 1/2 tsp salt
4. Take 180 gr all-purpose flour
5. Get 1/2 tsp baking powder
6. Take 35 gr oil
7. Prepare (me: 15 gr melted butter + 20 gr oil)

View top rated Old fashioned pickled egg recipes with ratings and reviews. Old Fashioned Baked Egg Custard, Old Fashioned Pickle Barrel Pickles, Old Fashioned Shirred Eggs, etc. A big thank you to Zoe who recommended I use her grandmother's egg custard recipe to use up a bunch of our fresh eggs. I don't know about you, but I LOVE, LOVE,LOVE using old recipes.

Instructions to make Old-fashioned Egg Cake:

1. Whisk egg, sugar and salt in a high speed until foamy and thick
2. Pour dry ingredients (flour+bp) into the batter using spatula or mixer at lowest speed then add fat (oil+butter)
3. Pour batter into an individual cup, fill it for about 3/4 portion
4. Pre-heat oven 180 degC. Bake cakes for about 30-40 minutes
5. Enjoy!

Mainly because the ingredient list is simple, and I typically have all the ingredients on hand. Old style Chinese egg cake calls everybody's childhood memory. This is also referred as mini Chinese sponge cake. I am always wondering where those yummy little cakes are originated. But I am familiar with them when I was just a little girl.

So that’s going to wrap it up for this special food old-fashioned egg cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!