Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef and bacon milk gravy. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef and Bacon Milk Gravy is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Beef and Bacon Milk Gravy is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Bacon Milk Gravy:

1. Get 1/4 lb ground beef
2. Take 4 slices bacon
3. Prepare 3 tbs flour
4. Take 2 cups milk
5. Make ready Black pepper
6. Make ready Garlic powder
7. Get Red pepper flakes
8. Get Brown sugar

Instructions to make Beef and Bacon Milk Gravy:

1. Pre cook bacon. Leave fat in pan, but remove bacon.
2. Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
3. Add flour. Toast for a minute. Add in seasonings.
4. Add milk. Bring to a boil
5. Crumble in bacon

So that’s going to wrap it up with this special food beef and bacon milk gravy recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!