Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bran muffins. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bran Muffins is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Bran Muffins is something that I have loved my whole life.

There's something incredibly comforting about a bran muffin. The flavor is wholesome and sturdy; just sweet enough to be a treat, but not so sugary. This is the bran muffin recipe that actually tastes good!

To get started with this recipe, we have to prepare a few components. You can cook bran muffins using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bran Muffins:

1. Prepare 200 g Flour
2. Take 5 g Baking Powder
3. Take 3 g Baking Soda
4. Take 3 g Cinnamon
5. Get 150 g Bran
6. Get 60 g Raisins
7. Prepare 50 g Butter
8. Take 200 g Milk
9. Take 50 g Sugar
10. Get 150 g Honey
11. Get 150 g Molasses
12. Make ready 1 Egg

Bran Muffins fall into the second category. While they may not be sophisticated looking or contain exotic ingredients, their wholesome flavor makes them an ideal breakfast food. Banana Bran Muffins: Substitute the oil in the recipe for mashed banana. These hearty muffins freeze perfectly for up to three months.

Steps to make Bran Muffins:

1. Preheat oven to 350 degrees. Line standard muffin tins with paper liners. Whisk together the flour, baking powder, baking soda and cinnamon and sift. Whisk together the dry mix and the bran and set aside until use.
2. Cream the butter and sugar. Add the egg, molasses and honey and whisk well. Add the milk and whisk well.
3. Add the dry mixture and the raisins to the liquid mixture and use a rubber spatula to mix until smooth.
4. Divide the batter evenly among the lined cups.
5. Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.

Use resealable plastic freezer bags or freezer containers. Bran Muffins fall into the second category. While they may not be sophisticated looking or contain exotic ingredients, their wholesome flavor makes them an ideal breakfast food. World's Best Bran Muffins is not a title to be taken lightly. Once you taste these, you'll call them by no other name!

So that is going to wrap it up for this exceptional food bran muffins recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!