Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, no-bake cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

No-bake Cheesecake is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. No-bake Cheesecake is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook no-bake cheesecake using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make No-bake Cheesecake:

1. Get Crust
2. Prepare 2 1/2 cups crushed graham cracker
3. Prepare 1/2 cup unsalter butter, melted
4. Prepare Filling
5. Take 750 g regular cream cheese, room temperature
6. Make ready 1 1/2 cups powdered sugar
7. Take 1 tbsp vanilla extract
8. Get 1 cup whipping cream 30-35% fat

Instructions to make No-bake Cheesecake:

1. Line springform pan with parchment for easy removal. Combine the crust ingredients. Pressed into the bottom of the pan, making sure it is even and packed tightly. Set aside in the refrigerator.
2. Beat cream cheese until smooth. Add sugar and vanilla and beat on high until smooth.
3. Add cream and beat at low until fully combined, then beat at high until thick and fluffy. Adjust with sugar depending on your taste.
4. Pour cream mixture on prepared crust. Cover and refrigerate to set, at least 6 hours but ideally over night.
5. Once set, serve with sweetend whipped cream, berries, fruits, lemon curd or chocolates.

So that is going to wrap it up with this exceptional food no-bake cheesecake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!