Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cookies and cream cupcakes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cookies and Cream Cupcakes is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cookies and Cream Cupcakes is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have cookies and cream cupcakes using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cookies and Cream Cupcakes:

1. Make ready 24 oreos
2. Prepare 1 box chocolate cake mix and ingredients needed to make it.
3. Make ready 1 tub prepared white icing
4. Take 1 mini oreos needed for decorating

Instructions to make Cookies and Cream Cupcakes:

1. Preheat oven to 350. Make cake mix according to box directions. Line cupcake pans with liners for 24 cupcakes.
2. Remove the tops from 24 oreos and set aside. Place the rest of the oreo cream side up in the cupcake liners.
3. Fill liners with cupcake batter until 3/4 full. Bake for roughly 19-22 minutes or until done. Let them cool completely.
4. While cupcakes are cooling, crush 24 oreo tops in a food processor. Reserve 2 tbsp. Mix remaining crumbs with frosting. Frost cooled cupcakes and decorate with mini oreos and reserved crumbs.

So that’s going to wrap this up with this exceptional food cookies and cream cupcakes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!