Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy ravioli and italian sausage skillet. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cheesy Ravioli and Italian Sausage Skillet is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Cheesy Ravioli and Italian Sausage Skillet is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cheesy ravioli and italian sausage skillet using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy Ravioli and Italian Sausage Skillet:

1. Prepare 1 tbsp Olive Oil
2. Make ready 1 lb Italian Sausage (ground or with casing removed)
3. Make ready 1 (14.5 oz) Can Diced Tomatoes
4. Make ready 1 (8 oz) Can Tomato Sauce
5. Get 1 tbsp Tomato Paste
6. Take 1 1/2 tsp Italian Seasoning
7. Get 1 tsp Garlic Powder
8. Prepare 1 tsp Onion Powder
9. Take 1 Salt and Pepper (to taste)
10. Get 16 oz Pkg. Cheese Ravioli
11. Get 1 1/4 cup Water
12. Get 1 cup Shredded Mozzarella Cheese
13. Make ready 1/2 cup Grated Parmesan Cheese
14. Get OPTIONAL:
15. Make ready 5 Fresh Basil leaves (chopped), for topping

Instructions to make Cheesy Ravioli and Italian Sausage Skillet:

1. In a large skillet, heat olive oil over medium heat. Add Italian sausage and cook until browned, 3-5 minutes, crumbling sausage as it cooks.
2. Stir in tomatoes, tomato sauce, tomato paste, Italian seasoning, garlic powder, onion powder, and salt and pepper to taste. Stir in ravioli and water. Bring to a boil; cover, reduce heat and simmer until ravioli is tender, about 10 minutes.
3. Remove from heat. Sprinkle with Mozzarella and Parmesan. Place under your broiler and cook until melted and golden brown, 2-4 minutes.
4. Serve immediately and garnish with fresh basil, if desired.

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