Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, blueberry muffins with greek yogurt and honey. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Healthy Greek Yogurt and Honey Blueberry Muffins are moist, fluffy, and subtly sweet! We love this healthy blueberry muffin recipe for breakfast I love baking with Greek yogurt! These blueberry muffins look not only healthy but mouthwatering, too!

Blueberry muffins with Greek yogurt and honey is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Blueberry muffins with Greek yogurt and honey is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have blueberry muffins with greek yogurt and honey using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Blueberry muffins with Greek yogurt and honey:

1. Prepare 2 cups whole wheat flour
2. Prepare 1 cup all purpose flour
3. Take 1/2 cup + 3 tablespoons brown sugar
4. Prepare 1 tablespoon baking powder
5. Prepare 1/2 teaspoon baking soda
6. Prepare 1/2 teaspoon salt
7. Prepare 1/2 teaspoon cinnamon
8. Prepare 1 cup light and fit vanilla Greek yogurt
9. Take 1/2 cup whole milk
10. Prepare 1 teaspoon vanilla extract
11. Make ready 2 large eggs room temperature
12. Get 1/4 cup honey
13. Make ready 1/2 cup olive oil
14. Prepare 2 cups blueberries

Fat free, Greek honey vanilla yogurt is the secret to delicous homemade blueberry muffins. The protein packed Greek yogurt makes these muffins moist and the honey makes them delightfully sweet. Healthy Blueberry Muffins Fact: I've always been a Ultra moist blueberry muffins made healthier with greek yogurt. My "perfect" blueberry muffins are made with whole wheat flour and Greek yogurt.

Instructions to make Blueberry muffins with Greek yogurt and honey:

1. Preheat oven to 400 degrees
2. Line 12 cup muffin tin with paper liners and set aside
3. In a large bowl whisk together flours, sugar, baking powder, baking soda, salt and cinnamon
4. In a medium bowl whisk together the yogurt, milk, vanilla, eggs, honey and oil
5. Gently fold the wet mixture into the dry mixture. Using a spatula, fold until combined. Mix only until all the dry mixture disappears, fold in blueberries
6. Divide batter evenly among prepared tin. Place pan in the oven and bake for 26 minutes, reducing temperature to 375 degrees after 9 minutes
7. Allow muffins to cool before serving

So delicious, no one will guess they're healthy, too! For the fruit, I used blueberries and blackberries, whereas Deb used blueberries only. Neither of those berries are in season, but you could certainly substitute other. These Greek yogurt blueberry muffins have proven so popular (and I still make them ALL THE TIME) that I decided to post a chocolate chip version! Just switch the chocolate for blueberries!

So that’s going to wrap it up for this exceptional food blueberry muffins with greek yogurt and honey recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!