Easiest Way to Make Any-night-of-the-week Candied Yam Cobbler

Willie Herrera   13/09/2020 18:59

Candied Yam Cobbler
Candied Yam Cobbler

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, candied yam cobbler. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Candied Yam Cobbler is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Candied Yam Cobbler is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have candied yam cobbler using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Candied Yam Cobbler:
  1. Make ready 3 cups sweet potatoes, cut into cubes. See note
  2. Prepare 1 stick good butter
  3. Get 1 cup all purpose flour
  4. Get 1/2 cup sugar
  5. Make ready 1/2 cup brown sugar
  6. Prepare 1 teaspoon vanilla extract
  7. Get Syrup:
  8. Take 3/4 cup brown sugar
  9. Take 3/4 cup granulated sugar
  10. Prepare 1 1/2 cup hot water
  11. Make ready 1 teaspoon vanilla extract
  12. Get 1 teaspoon cinnamon, nutmeg or both to your taste
Instructions to make Candied Yam Cobbler:
  1. Peel and cut potatoes into chunks. I cut mine pretty chunky.
  2. Boil potatoes about 6 minutes. Dont fully cook. They will finish cooking in the oven.
  3. In mixing bowl, stir flour, 1/2 cup brown and white sugar, milk and tsp vanilla extract.
  4. Melt 1 stick of butter in a 9x13 baking dish.
  5. Pour the batter mixture over melted butter in pan. Do not stir.
  6. Place sweet potatoes on top of batter gently. Do not stir.
  7. For the syrup : Heat the brown sugar, vanilla, granulated sugar, water and cinnamon/nutmeg until boiling stirring constantly.
  8. When boiling, remove from heat and carefully pour over top of everything trying not to mix it up.
  9. Bake at 350 degrees about 30 minutes or until top is a little firm.
  10. Can add marshmallows and nuts if you like.

So that is going to wrap it up for this special food candied yam cobbler recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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