Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mini honey cornbread muffins. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mini Honey Cornbread Muffins is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Mini Honey Cornbread Muffins is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mini honey cornbread muffins using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mini Honey Cornbread Muffins:

1. Get 1 cup yellow cornmeal
2. Get 1 cup all purpose flour
3. Get 1 tbs baking powder
4. Prepare 1/2 cup granulated sugar
5. Get 1 tsp salt
6. Take 1 cup whole milk
7. Get 2 large eggs
8. Prepare 1/2 stick butter, melted
9. Take 1/4 cup honey

Instructions to make Mini Honey Cornbread Muffins:

1. Preheat oven to 400 degrees F.
2. Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
3. Add the wet to the dry ingredients and stir until just mixed.
4. Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers.
5. Bake for 15 minutes, until golden. Serve and enjoy.

So that is going to wrap it up for this special food mini honey cornbread muffins recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!