Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, brazilian carrot cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Brazilian Carrot Cake is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Brazilian Carrot Cake is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook brazilian carrot cake using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brazilian Carrot Cake:

1. Make ready 3 medium Carrots
2. Take 3 large Eggs
3. Take 3/4 cup Vegetable oil
4. Make ready 2 cup Flour
5. Prepare 1 1/2 cup White sugar
6. Take 1 tbsp Baking Powder
7. Make ready 1 tbsp Pumpkin spice mix (optional)
8. Make ready 1 Each Vanilla & Almond extract (Optional)
9. Take Topping
10. Get 1 cup Icing Sugar
11. Prepare 1 cup Chocolate powder/cocoa powder
12. Get 1/4 cup Milk
13. Get 50 grams Butter

Instructions to make Brazilian Carrot Cake:

1. Preheat oven 350°F & light grease a 9 inch baking pan. Set aside
2. Blend carrots, eggs, & veg oil until smooth. Feel free to add your extracts now (Optional)
3. Sift flour, sugar, & baking powder together & mix. At this point feel free to add spice (optional).
4. Mix wet & dry ingredients together. Pour batter into your baking pan & Bake for 45 mins.
5. For topping: melt ingredients in a medium pot/pan mix & use when cake is done

So that is going to wrap this up for this special food brazilian carrot cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!