Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet carrot soufle. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet Carrot Soufle is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sweet Carrot Soufle is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook sweet carrot soufle using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Carrot Soufle:

1. Get 1 lb. whole carrots
2. Get 1/2 cup unsalted butter, softened to room temperature
3. Get 3 large eggs, room temperature
4. Make ready 3 tbsp. all purpose flour
5. Take 1 tbsp. baking powder
6. Prepare 1/2 cup brown sugar
7. Make ready 1 tsp. vanilla extract
8. Take 1 tsp. ground cinnamon
9. Get 1/2 tsp. ground nutmeg

Instructions to make Sweet Carrot Soufle:

1. Start by peeling the carrots, then once peeled, roughly chop them. They should be similar sizes so they cook at the same time.
2. Bring a large pot of water to boil over med-high heat. Once boiling, add the carrots and cook, stirring occasionally, until they're soft…about 5-8 minutes.
3. Preheat the oven to 350°F. Spray an 8x8" baking dish or a pie dish with non-stick cooking spray and set aside.
4. Once they're soft, drain them and place them in a large bowl. Mash them with a potato masher until smooth.
5. Add the rest of the ingredients to the bowl and whisk to combine.
6. Pour the carrot mixture into your prepared baking pan and bake for 45-60 minutes. Soufle is done when a toothpick inserted into the center comes out clean.
7. Let cool for 5 or so minutes, then slice and serve. Refrigerate any leftovers.

So that is going to wrap it up with this special food sweet carrot soufle recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!