Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef and carrot casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beef and Carrot Casserole is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Beef and Carrot Casserole is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef and carrot casserole using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Carrot Casserole:

1. Make ready –broth and beef——–
2. Take 3 pounds ground beef
3. Get 2 pounds chopped carrots
4. Take 2 large diced onions
5. Make ready 1 tablespoon salt
6. Get 1 teaspoon ground white pepper
7. Make ready 30 ounces canned beef broth
8. Take 1 teaspoon granulated Garlic powder
9. Take —-Thickener———
10. Prepare 1 cup gram flour / chickpea flour
11. Make ready 1 stick butter
12. Prepare 1/4 cup extra Virgin olive oil
13. Take –Topping——–
14. Get 1/2 teaspoon ground white pepper
15. Prepare 2 tablespoons chopped parsley flakes

Instructions to make Beef and Carrot Casserole:

1. Preheat oven 400 degrees Fahrenheit
2. Add carrots, broth, onions, spices, and beef to a pot. Boil for 30 minutes. Taste and adjust spices to your liking!
3. Melt the butter and add flour and make a Roux make it a loose roux. Stir till smooth
4. Spread the casserole into a 9x13 baking pan.
5. Add roux in and mix thoroughly
6. Add parsley and pepper on top bake for 40-45 minutes.
7. Let rest 10 minutes
8. Serve I hope you enjoy!

So that is going to wrap this up with this exceptional food beef and carrot casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!