Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, steak and potato nachos. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Steak and Potato Nachos is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Steak and Potato Nachos is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook steak and potato nachos using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Steak and Potato Nachos:
Take Russet potatoes
Take Olive oil
Make ready Paprika (Smoked Paprika preferred)
Take Salt
Prepare Pepper
Make ready Flank/Skirt steak
Get Garlic Salt
Make ready Seasoned Pepper
Prepare Black beans
Make ready Black olives (sliced)
Prepare Green Onions (sliced)
Take 3 cheese "Mexican Blend"
Take Large dollop of Sour Cream
Get Your favorite salsa
Instructions to make Steak and Potato Nachos:
Preheat oven 450
Preheat cast iron skillet for at least 5 minutes
In a bowl: 2 Russet potatoes (sliced) 1/4 inch thick 4 Tbs. olive oil 2 tsp. Paprika Salt & Pepper to taste Mix well
On a sheet pan lined with parchment paper, place seasoned potato chips to fill sheet pan. Cook in oven for 20 minutes.
In the meantime 1lb. Flank/Skirt steak (season well with garlic salt and seasoned pepper) Cook steak in skillet for 5 minutes each side. Open a can of Black Beans (drained) In a small bowl, slice a whole can of black olives. In a separate small bowl slice 2 green onions. Rest steak for 10 minutes Chop steak into bite size cubes
Take potatoes out of the oven and raise the heat to Broil. Place potato chips uniformly into the same cast iron skillet that you cooked the steak in. Place the steak cubes, beans and black olives evenly throughout the skillet. Spread out a bag of 3 cheese "Mexican Blend" over the top of the potato, steak, beans and olives. Cook in the oven for 5-6 minutes.
After cooking add your favorite salsa and a scoop of sour cream in the middle. Cover gingerly the green onions. Bon appetite!!
So that is going to wrap it up for this special food steak and potato nachos recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!