Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shredded chicken burritos. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

shredded chicken burritos is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. shredded chicken burritos is something that I have loved my whole life.

Slow Cooker Shredded Chicken Burrito BowlEvolving Table. Enjoy delicious Mexican food with this Shredded Chicken Burritos recipe from Old El Paso, a mild dish the whole family can enjoy. This ultimate shredded chicken burrito is a time tested classic.

To begin with this recipe, we have to first prepare a few components. You can cook shredded chicken burritos using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make shredded chicken burritos:

1. Get 1 can green chilies
2. Make ready 1 packages onions and bell peppers thawed and drained.or fresh sauteed
3. Get 5 chicken breast cooked and shredded
4. Take 1 tbsp cumin 1/2 tbs chili powder 1/4tsp salt 1/4 tsp pepper
5. Get 6 large flour tortillas
6. Get 1 shredded cheddar or Mexican blend cheese as much as you want enough for filling and topping
7. Make ready sauce
8. Make ready 1 can 28 oz? or large can tomato puree
9. Get 2 tbsp chili powder
10. Make ready 1 tsp cumin

If you need more, just add water. Add packet of burrito seasoning and can of refried beans to chicken mixture and stir. We have made a homemade tortillas using olive oil and stuffed it with cumin flavored shredded chicken and wrapped into small burritos pockets and baked. Stir in the oregano and let the mixture cool slightly.

Steps to make shredded chicken burritos:

1. preheat oven 350°F and spray a casserole dish large enouhh to fit desired amout of burritos in with non stick.
2. spread a bit of tomato puree with spices at the bottom of ur dish
3. add spices into shredded chicken and mix well
4. place a line of shredded chicken down the edge maybe 4 tbs worth remember u still have to add more things and be able to roll it
5. add a few chopped green chillies bell pepper and onion mixture and a tablespoon of shredded cheese
6. roll tortilla with filling burrito style I fold my ends in and roll the side over to the other end
7. mix together tomato puree and spices
8. place burritos in casserole dish top with all sauce and more cheese
9. bake 15-20 minutes or until cheese is fully melted and sauce looks thicker

Take the chicken out of the sauce and shred it. Covered in red, green and white (the Mexican flag colors), these Smothered Chicken Burritos bring the flavors of Mexico to. Prepare the Shredded Chicken: In a medium-sized skillet, heat the oil over medium (to medium-high heat) until completely hot. Make your own chicken burrito packed with Mexican-style rice, avocado, beans and cheese. An easy recipe for a quick lunch or dinner, from BBC Good Food.

So that’s going to wrap this up for this exceptional food shredded chicken burritos recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!