Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, plain rava dosa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Plain Rava Dosa is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Plain Rava Dosa is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook plain rava dosa using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Plain Rava Dosa:

1. Get suji(semolina)
2. Prepare curd
3. Take table spoon salt
4. Make ready baking soda
5. Get Water as need
6. Make ready Refined oil
7. Make ready wheat flour

Instructions to make Plain Rava Dosa:

1. First take a bowl add 1 cup suji and curd mix well. Add two table spoon wheat flour. Make sure there are no lumps.
2. Rest the batter for 15 minutes. Add pinch of baking soda. Mix well. Make Sure batter has thin consistency.
3. Take a pan or tawa on low medium flame. Spread the oil uniformly.Now carefully pour the dosa batter over hot tawa. Lower the flame and cook until the dosa turns golden and crisp. Finally fold the dosa and serve rava dosa with tomato chutney.

So that’s going to wrap this up for this special food plain rava dosa recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!