Recipe of Perfect Nacho chicken casserole #mycookbook

Bradley Schultz   06/10/2020 17:49

Nacho chicken casserole
#mycookbook
Nacho chicken casserole #mycookbook

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, nacho chicken casserole #mycookbook. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Family and friends will think you're the latest celebrity. Keto Recipes > Keto Dinner Recipes. Keto and casseroles seem to go hand in hand when you think about the type of high-fat foods that are being included.

Nacho chicken casserole #mycookbook is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Nacho chicken casserole #mycookbook is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have nacho chicken casserole #mycookbook using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Nacho chicken casserole

#mycookbook:

  1. Get diced cooked chicken
  2. Get uncooked instant white rice
  3. Make ready water
  4. Prepare diced tomatoes, drained
  5. Make ready cream of chicken soup
  6. Get frozen corn
  7. Take chopped green chiles, undrained (you could use a can of rotel)
  8. Get taco seasoning mix
  9. Get shredded cheese
  10. Get broken tortilla chips

This is an easy, tasty casserole. In a bowl, combine the first eight ingredients. Combine the cheeses and stir half into the chicken mixture. Layer tortillas and chicken in casserole dish, and top with cheese.

Instructions to make Nacho chicken casserole

#mycookbook:

  1. Heat oven to 350 degrees. - Spray a 9 x 13 baking dish or casserole dish with nonstick spray. - In casserole dish, stir chicken mixture, rice, tomatoes, soup, corn, chiles, taco seasoning mix and 1 cup Mexican blend cheese until well mixed. Add salt and pepper to taste.
  2. Cover and bake about 30 minutes or until rice is tender and mixture is heated through and cheese is melted. - Top with tortilla chips and sprinkle remaining cheese. - Bake about 10 minutes longer uncovered or until filling is bubbly and cheese is melted.
  3. Notes- I like to add a little sour cream to each serving. Because I made a lot, I made this in the ninja foodie, I used a full bag of corn and more chicken, and rice, so I knew a baking dish was to small. In some of the recipe you can see I added more, but that is the written original recipe.add more if you want too and use two baking dishes lol. You do you.

Recipe Credit: Jen Bucko and Lara Season the chicken with black pepper. Spray a large sauté pan with cooking spray and heat over. nacho Chicken Casserole recipe: Try this nacho Chicken Casserole recipe, or contribute your own. nacho Chicken Casserole. This casserole turns nachos upside down and can be eaten in bowls or as a dip. The chicken mixture can be made ahead and refrigerated until later. Chicken Nacho Casserole Recipe. by CookEatShare Cookbook.

So that’s going to wrap it up with this exceptional food nacho chicken casserole #mycookbook recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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