Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, burrito crunch wraps. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Burrito Crunch Wraps is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Burrito Crunch Wraps is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have burrito crunch wraps using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Burrito Crunch Wraps:
Make ready 1 lb. ground beef
Get 1 small onion, chopped
Prepare 1 can pinto beans, drained and rinsed
Prepare 1 package Spanish rice mix
Make ready 2 cups Mexican cheese
Prepare 8 large flour tortillas
Get 1 tsp. garlic salt
Take 1/4 tsp. black pepper
Get 1/4 tsp. ground cumin
Get 1/2 cup Southwestern sauce (buy in the grocery store)
Prepare butter
Steps to make Burrito Crunch Wraps:
Prepare Spanish rice according to directions
Fry ground beef. Add garlic salt, pepper, and cumin once finished.
Drain beef and transfer to large bowl.
Saute onions in olive oil. Add to beef mixture.
Combine rice and beans to beef mixture.
Heat 1 tortilla in microwave for 10 seconds to make it pliable.
Spread about 1/4 cup of cheese onto tortilla.
Add beef mixture to tortilla.
Spread Southwestern sauce over beef mixture. About 1 tbsp worth.
Fold tortilla into my burrito. Make sure to fold in the sides. Place the burrito on a plate or pan, spread butter on both top and bottom.
Place burritos on brittle, skillet, or frying pan for about 2 minutes. Flip and cook on the other side for another 2 minutes.
So that is going to wrap it up with this special food burrito crunch wraps recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!