Simple Way to Make Award-winning Mini Pizza Pot Pies

Marian West   02/05/2020 03:55

Mini Pizza Pot Pies
Mini Pizza Pot Pies

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, mini pizza pot pies. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mini Pizza Pot Pies is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mini Pizza Pot Pies is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have mini pizza pot pies using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mini Pizza Pot Pies:
  1. Get ground beef (80/20)
  2. Get can sliced black olives
  3. Prepare can mushrooms pieces and stems
  4. Take minced garlic
  5. Take crushed red pepper flakes
  6. Take Hunt's Traditional Spaghetti Sauce
  7. Prepare can Pillsbury Grands!™ Flaky Layers Original Biscuit
  8. Make ready shredded mozzarella cheese
  9. Prepare melted butter
  10. Get dried parsley
  11. Make ready Optional: parmesan, diced pepperoni, bell pepper, onion
Instructions to make Mini Pizza Pot Pies:
  1. Preheat oven to 375 degrees. Lightly grease regular-size muffin tin with nonstick spray.
  2. In a large skillet over medium-high heat brown the ground beef. Stir beef continuously to break up any large chunks. Drain well along with canned olives and mushrooms.
  3. Add beef, olives, mushrooms, garlic, red pepper flakes, spaghetti sauce and salt, pepper, back to the skillet and reduce heat to low. Cover and simmer for 15 to 20 minutes stirring occasionally.
  4. Separate biscuits and flatten into 5 1/2" rounds. Add approximately 1/3 cup of the beef mixture to the center of each flattened biscuit. Sprinkle with 1 tablespoon of mozzarella cheese. Gather, pinch and pleat the biscuits around the filling, so that the center filling is still exposed. Place in the muffin tin.
  5. Stir parsley into melted butter and brush tops of biscuits.Top with parmesan, finely chopped bell pepper, onion, pepperoni or any of your other favorites. Bake for 20 to 25 minutes until they are golden brown. Remove and let cool for a minute. Enjoy!

So that is going to wrap this up with this special food mini pizza pot pies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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