Easiest Way to Prepare Any-night-of-the-week Delicious Meat Samosa

Etta Shaw   19/09/2020 04:21

Delicious Meat Samosa
Delicious Meat Samosa

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, delicious meat samosa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Delicious Meat Samosa is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Delicious Meat Samosa is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook delicious meat samosa using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Delicious Meat Samosa:
  1. Get 60 phyllo dough, sheets
  2. Take 1 kg ground beef
  3. Get 2 onions, chopped
  4. Prepare 400 g green peas
  5. Get 2 carrots, grated
  6. Take 9 tablespoons parsley, chopped
  7. Make ready 1/2 teaspoon allspice
  8. Prepare 1 teaspoon turmeric
  9. Make ready 1 teaspoon cayenne, ground
  10. Prepare 1 teaspoon salt
  11. Prepare vegetable oil
  12. Take salt and pepper to taste
Steps to make Delicious Meat Samosa:
  1. Fry the onions with 5 tablespoons vegetable oil until tender, then add in the ground beef and season with pepper and salt. Mix and cook till the meat turns brown.
  2. Add in the green peas, carrots, parsley, allspice, turmeric, cayenne and salt along with 2 tablespoons of water and stir. Simmer for 15 minutes, remove from heat and leave aside.This is the filling.
  3. To do the samosi: cut the phyllo sheets into 6 cm wide strips.
  4. Put a tablespoon of filling 1 cm from the bottom of the phyllo stip. Take one of the bottom corners and fold over the filling to form a triangle. Continue folding while maintaining the triangular shape till the end of the strip.
  5. Repeat the process for the remaining sheets and filling.
  6. Fry in heated oil till the samboosak are golden.
  7. Serve hot.

So that is going to wrap this up with this exceptional food delicious meat samosa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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