Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, paneer tikka. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paneer Tikka is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Paneer Tikka is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have paneer tikka using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Paneer Tikka:

1. Get paneer diced
2. Take green bellpeppers
3. Make ready red onions roughly chopped
4. Take cup greek yoghurt
5. Get lemon
6. Make ready Salt, red chilli powder, black salt, black pepper, turmeric
7. Get Dry fenugreek
8. Make ready chickpea flour (besan)
9. Prepare Butter
10. Get Cooking oil
11. Make ready Skewers
12. Get Ginger garlic paste

Instructions to make Paneer Tikka:

1. Mix the yoghurt and chickpea flour in a big bowl.
2. Melt 2 tablespoon butter. Now add this butter to the flour and yoghurt mixture. Also add 1 teaspoon cooking oil.
3. Add the spices - salt, chilli powder, turmeric, garam masala. Add a pinch of black salt.
4. Rub 1 tablespoon fenugreek between your palms and add it to the mixture. This brings out the flavour from the leaves.
5. Dice the vegetables and paneer. Add it to the mixture.
6. Pop the vegetables on skewers.
7. Heat a griddle pan. Pour a teaspoon oil. Spread it on the pan with a tissue.
8. Heat the skewers in the pan evenly. Pour little drops of melted butter occasionally for flavour.
9. Serve with green mint chutney or tamarind chutney.

So that’s going to wrap it up for this special food paneer tikka recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!