Step-by-Step Guide to Make Award-winning Quick Pizza Dough

Norman Roy   28/06/2020 22:00

Quick Pizza Dough
Quick Pizza Dough

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quick pizza dough. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick Pizza Dough is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Quick Pizza Dough is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have quick pizza dough using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Quick Pizza Dough:
  1. Get lukewarm water
  2. Take dry yeast
  3. Get flour
  4. Get salt
  5. Take olive oil
  6. Get Toppings
Instructions to make Quick Pizza Dough:
  1. Mix water and yeast and let it rest for 5 minutes.
  2. Mix in flour and salt. Make sure there are no dry flour bits left - you may have to add bit more water.
  3. Knead for 8 minutes. If it’s too sticky to handle, add a bit of flour, but try to keep the dough relatively moist.
  4. Cover and rise for 10 minutes.
  5. Put baking paper on rack in bottom of oven. Preheat to 230C.
  6. Divide into 2 pieces and roll out.
  7. Turn over preheated baking paper and put pizza on top. Brush the pizzas with olive oil.
  8. Add toppings. The classic tomato sauce, cheese, and various meats/vegetables combination is always good!
  9. Bake for about 14 minutes and you’re done!

So that’s going to wrap it up for this exceptional food quick pizza dough recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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