Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, mixed vegetables stuff paneer paratha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed paratha Veg stuffed paratha Mixed vegetables stuffed paratha Veg paneer stuffed paratha Veg paratha with paneer Gobhi paneer capsicum paratha Lunch box recipe Breakfast recipe Diet food Diet paratha Healthy recipe Kids recipe. Paneer Paratha Recipe with step by step photos. Paneer Paratha is an Indian flatbread made with whole Paneer paratha is one of the many popular paratha varieties from Punjab.

Mixed vegetables stuff paneer paratha is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Mixed vegetables stuff paneer paratha is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook mixed vegetables stuff paneer paratha using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mixed vegetables stuff paneer paratha:

1. Make ready For dough
2. Get 1 &1/2 cup wheat flour
3. Get 1 tsp carom seeds
4. Take 1 tsp sesame seeds
5. Take 2 tsp oil
6. Take to taste salt
7. Make ready Water as required
8. Get For stuffing
9. Prepare 2 tbsp Finely chopped cabbage
10. Make ready 2 tbsp beetroot
11. Get 2 tbsp capsicum
12. Prepare 2 tbsp carrot
13. Make ready 3 tbsp pumpkin
14. Prepare 2 big chopped Onion
15. Prepare 1 tbsp coriander
16. Get 2 chopped colocasia(Arbi) leaves
17. Get to taste Salt
18. Prepare 1 tsp turmeric
19. Get 2 tsp ginger, garlic, chili paste
20. Make ready 1/4 tsp asafoetida
21. Prepare 2 tsp poha for binding
22. Prepare 75 grams grated paneer
23. Prepare 3 cubes amul cheese

Paneer contains high quality protein and calcium which aids in. Paneer paratha, a stuffed Indian flatbread made with whole wheat flour, homemade paneer, desi ghee, Indian spices and fresh coriander. I have tried innumerable varieties of paneer paratha recipes over the years using a combination of different spice mixes, with and without onion. In a bowl, mix together wheat flour, salt and oil.

Steps to make Mixed vegetables stuff paneer paratha:

1. Make paratha dough by combining wheat flour, salt, carom seeds, sesame seeds, oil and water. Knead it until dough is soft and smooth. Cover and keep the dough aside for 15 minutes.
2. Make stuffing by combining finely chopped cabbage,beetroot,carrot, capsicum,onion,coriander, pumpkin,colocasia(arbi)leaves,salt,turmeric,ginger-garlic-chili paste,asafoetida,poha and grated paneer. Mix it well.
3. Make ball sized dough, dust it with wheat flour and roll gently. Put the stuffing into middle of the dough and close it by gathering all edges. Again dust it with wheat flour and gently roll paratha.
4. Heat the pan on medium low heat and place stuffed paratha on hot pan. Once base it partly cooked, flip paratha. You can add little ghee/oil on both side while cooking paratha. Flip paratha 1-2 times until it is completely cooked.
5. Delicious and healthy stuffed paratha is ready to eat. Sprinkle some cheese on top. Serve this delicious paratha with curd, pickle or chutney.

Add water, little at a time and prepare a soft and pliable dough just as you make for chapati. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl. Take grated paneer, green chillies, salt, curry leaves, amchur powder mix well and make into balls. Now take the soft dough, divide into small dumplings.

So that is going to wrap this up for this exceptional food mixed vegetables stuff paneer paratha recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!