Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, keto pepperoni pizza. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Keto Pepperoni Pizza is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Keto Pepperoni Pizza is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook keto pepperoni pizza using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Keto Pepperoni Pizza:

1. Make ready shredded Mozzarella Cheese
2. Get shredded Sharp Cheddar Cheese
3. Get Cream Cheese block
4. Get Salt
5. Prepare Super Fine Almond Flour
6. Take can Tomato Sauce
7. Prepare Water
8. Take Italian Seasoning
9. Take Garlic Powder
10. Take Onion Powder
11. Get Chilli Powder
12. Get Cayenne Pepper Sauce
13. Take Grated Parmesan Cheese
14. Prepare Pepperoni

Steps to make Keto Pepperoni Pizza:

1. Preheat oven to 450°
2. First let's make the sauce. Combine the tomato sauce, water, Italian seasoning,garlic powder, chilli powder, Cayenne Pepper sauce and parmesan cheese into a small sauce pan. Mix, cover and put on low heat stirring occasionally.
3. Now let's make the crust. Grease a large sauce pan (I use bacon fat) and put on burner over low/medium heat. Chop cream cheese into small cubes and add into large sauce pan. Add 2 cups mozzarella and 1/2 cup cheddar. Add almond flour. Constantly stir mixture over heat until cheese melts and forms dough-like consistency.
4. Take dough mixture and place on to large sheet of parchment paper. Cover with additional sheet of parchment and roll with rolling pin to form 12-16 inch circle.
5. Remove top parchment. Poke a bunch of holes in dough with fork. Place dough circle on to pizza pan and bake in oven for 6-8 minutes our until it begins to crisp.
6. Remove dough from oven. Let cool for 10 minutes. Top with 1/2 of sauce mixture (put the rest in the fridge for another day). Top with 1 cup of mozzarella, 1/2 cup of cheddar and pepperoni.
7. Bake @350° for 8-10 minutes. Allow to cool before eating.
8. Enjoy!

So that’s going to wrap it up with this special food keto pepperoni pizza recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!