Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, rabri gulab jamun cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Rabri Gulab Jamun Cake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Rabri Gulab Jamun Cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook rabri gulab jamun cake using 23 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Rabri Gulab Jamun Cake:

1. Get 100 gm Maida
2. Get 50 gm Unsalted Butter
3. Make ready 2 tsp Fresh Malai
4. Get 80 gm Powdered Sugar
5. Prepare 1 tsp Vanilla essence
6. Make ready 4-5 drops Almond essence
7. Make ready 3 tsp Curd
8. Make ready 2 tsp Condensed Milk
9. Take 1 tsp Thandai Powder
10. Take 1/2 tsp Baking Soda
11. Prepare 1 tsp Baking Powder
12. Prepare 1/4 tsp Cardamon Powder
13. Prepare 1/4 tsp Saunf Powder
14. Make ready 4 tsp Chopped Mix Dry Fruits
15. Get 4 Gulab Jamun
16. Get 2 tsp Rabri
17. Take 1 tsp Vanilla Custard Powder
18. Take 1/2 tsp Rose Water
19. Make ready 4 small Milk Barfi
20. Take 1 pinch Salt
21. Get 1 tsp Chopped Pistachu
22. Prepare 6-7 Freshly Rose Patels
23. Get 1/2 cup Milk

Steps to make Rabri Gulab Jamun Cake:

1. In a bowl add Butter, Malai and Sugar beat them with beater until become fluffy
2. Then add Vanilla essence, almond essence, curd, condensed milk, Rose water mix them properly
3. Then add Maida, Thandai Powder, Milk Barfi, cardamon powder, saunf powder, Baking Powder, Baking Soda, 2 tsp chopped dry fruits, Salt
4. Finally add Milk and make a smooth batter
5. Grease the cake tin and Put this batter, bake it atleast 40 minutes in 170 degree
6. In another pan add 1/4 cup Milk let them boil then add Vanilla Custard and make a thick batter
7. In another bowl take cream cheese, whipping cream, custard mixture, Rabri and whipped it well
8. Take a baked cake, let them cool
9. After cooling cut them in two layers
10. Apply the cream mixture in one layer also put some pieces of Gulab Jamun then put the second layer
11. Then covered the cake with remaining cream and decorate it with Gulab Jamun, Pistachu and Rose Patels
12. Now the Rabri Gulab Jamun Cake is Ready to serve

So that’s going to wrap it up with this special food rabri gulab jamun cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!