Easiest Way to Make Quick Roasted Vegetable Ratatouille

Janie Owens   15/07/2020 12:34

Roasted Vegetable Ratatouille
Roasted Vegetable Ratatouille

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, roasted vegetable ratatouille. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Roasted Vegetable Ratatouille is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Roasted Vegetable Ratatouille is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook roasted vegetable ratatouille using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted Vegetable Ratatouille:
  1. Make ready 6 medium carrots, small diced
  2. Prepare 2 golden beets, small diced
  3. Get 1 pkg shittaki mushrooms, cut into quarters
  4. Get 1 eggplant, small diced
  5. Take 1 onion, small diced
  6. Make ready 8 tomatoes, seeded and small diced
  7. Prepare 2 Tbsp + 1/2 cup to drizzle vegetables
  8. Make ready 2 Tbsp butter
  9. Take Salt & pepper
  10. Get 1/2 tsp Dried thymes
Steps to make Roasted Vegetable Ratatouille:
  1. Pre heat oven to 375
  2. Prep all the vegetables by washing and dicing. Keeping separate.
  3. Get 2 baking sheet pans. On 1 place the light colored veggies. On the 2nd one place carrots and beets. Do not put tomatoes on the baking sheets. Place the vegetables so they are separated on the sheets.
  4. Drizzle with olive oil and season with salt and pepper. Place in oven and cook until all are soft and start to get golden.
  5. While the veggies are baking. Get a large skillet and add in the 2 Tbsp olive oil and butter and diced tomatoes and the thyme, Cook on medium low heat until cooked.
  6. Remove the vegetables from oven. Add them all to the skillet with the tomatoes. Gently stir together. Adjust seasoning. Enjoy!

So that’s going to wrap it up with this exceptional food roasted vegetable ratatouille recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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